The Chef's Table

WÜSTHOF InDrawer Knife Organizer

Knife Knowledge

How to Store Your WÜSTHOF Knives

We don't stop at making the perfect blade. We also design solutions to help you safely and elegantly store your favorite WÜSTHOF cutlery.
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Recent Posts

Food & Drink

German Brown Bread Recipe

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Knife Knowledge

What is a Serrated Utility Knife and What is it Used For?

Meet the perfect knife for preparing your packed lunch! Thanks to its fine, serrated edge, the WÜSTHOF Serrated Utility Knife cuts cleanly through sandwich rolls, baguettes, cured sausages, cheeses, leftover roasted meats, tomatoes, and smaller fruits and vegetables without pulling, crushing, or tearing. 

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a wusthof knife and honing steel on a cutting board

Knife Knowledge

How to Sharpen Your WÜSTHOF Knives

Learn how to use a honing steel, sharpening steel, hand-held knife sharpener, electric knife sharpener, or a whetstone to keep your knives performing at their best
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WÜSTHOF Fall Simmer Pot

Food & Drink

Fall Simmer Pot

Simmer pots are our favorite way to fill a home with the best scents of the season!

Knife Knowledge

The Top 3 WÜSTHOF Knives Every Kitchen Needs

Knife Knowledge

The Top Three Knives Every Kitchen Needs

Despite all the knives out there that are truly great to have — the top three knives every kitchen ultimately needs are a chef’s knife, a paring knife, and a bread knife. Discover how these three multi-purpose powerhouses can accomplish virtually any prep task and are the ultimate must-haves in any kitchen.
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WÜSTHOF Classic Ikon 7 Hollow Edge Nakiri"

Knife Knowledge

Asian Style Knives 101

These regional traditions in knife craft have continuously inspired WÜSTHOF’s team of expert artisans to explore the prevalent styles of Asian- and Western-style knives, creating innovative, premium hybrids that capture the best of both worlds.
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a wusthof knife and honing steel on a cutting board

Knife Knowledge

How to Sharpen Your WÜSTHOF Knives

Learn how to use a honing steel, sharpening steel, hand-held knife sharpener, electric knife sharpener, or a whetstone to keep your knives performing at their best
Read Post
WÜSTHOF Classic Ikon 3.5 Paring Knife"

Knife Knowledge

What Paring Knife Should I Use?

WÜSTHOF paring knives are the tiny but mighty back-pocket heroes that make food preparation precise, seamless, and enjoyable, whether you’re stemming strawberry tops or scoring the skin of a duck breast. Paring knives come in different shapes and styles, so if you have ever wondered what the differences are, read on!
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WÜSTHOF In Drawer Knife Tray

Knife Knowledge

How to Store Your WÜSTHOF Knives

We don't stop at making the perfect blade. We also design solutions to help you safely and elegantly store your favorite WÜSTHOF cutlery.
Read Post

Food & Drink

WÜSTHOF Fall Simmer Pot

Food & Drink

Fall Simmer Pot

Simmer pots are our favorite way to fill a home with the best scents of the season!
Read Post
Plated dish of pumpkin & amaretti caramelle

Food & Drink

Pumpkin & Amaretti Caramelle

These very festive pumpkin & amaretti caramelle are inspired by tortelli di zucca, a Christmas time classic from northern Italy, with a little candy-shaped twist.
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Cabbage salad plated

Food & Drink

Fresh Cabbage Salad

This salad is the perfect combination of crunchy, salty, sweet, and juicy. Everything you want in a salad.
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WÜSTHOF Classic Butcher Knife

Food & Drink

Easy Cilantro Lime Crema

This Cilantro Lime Crema recipe is as easy as it gets. Perfect to drizzle on tacos, enchiladas, and salads or use as a dip.
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Inspiration

WÜSTHOF Top Tips For Dining With Friends

Inspiration

Top Tips for Dining With Friends

Is there a better time for home cooking than in the fall? The air is crisp, cozy sweaters abound, and it’s finally cool enough to turn on the oven. In the spirit of having people over and appreciating every moment, here are our top tips for a dinner party with friends.
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Nonna and Giuliano

Inspiration

Shopping, the Calabrian Way

“Ciao Olga–try this!” says Giuliano Pitarri, the greengrocer at the local market who has a friendly smile and a Calabrese accent...
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ranch to table image of the spratling wusthof family and ranch

Inspiration

Ranch to Table

What drives a successful knife manufacturer from Solingen to the barren expanse of North East Nevada, USA? Nothing less than love and over 3,000 cattle.
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Meet Henry and Ian from famed social media sensation BOSH!

Inspiration

Mise en Place with BOSH!

"Mise en Place" is a series dedicated to telling Chef stories. Meet Ian and Henry from BOSH! and learn about the experiences, tastes, and moments that have put them in their culinary place.
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Chef Elle Simone Scott dressing her cooked rack of lamb in her kitchen

Inspiration

Mise en Place with Chef Elle Simone Scott

"Mise en Place" is a series dedicated to telling Chef stories. Meet Chef Elle Simone Scott and learn about the experiences, tastes, and moments that have put her in her culinary place.
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Legacy

Meet The WÜSTHOF Classic Colours

Legacy

Meet The WÜSTHOF Classic Colors

Influenced by our primary muse, these six fresh Classic Colors are inspired by ingredients from the food world. We’re thrilled to introduce them to you! Please meet: Wild Blueberry, Velvet Oyster, Purple Yam, Coral Peach, Pink Himalayan Salt, and Tasty Sumac.
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Legacy

Making Memories with Family

Everyone loves Nonna Olga’s food at Castello di Serragiumenta – especially her grandson Daniele...
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Classic Color hero image with 5 people and 5 knives

Legacy

The Faces of Classic Color

Meet the five WÜSTHOF employees that inspired our most colorful knives yet. Melinda, Richardson, Manuel, Micha, and Sonja showcase just how well the small details in life can highlight our own “Original” spirits.
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WÜSTHOF Factory in Solingen, Germany

Legacy

The Wüsthof Family Through the Years

Explore the remarkable journey of the Wüsthof family, from a small workshop in 1814 to one of the world’s leading knife manufacturers. Join us as we travel through centuries of heritage, innovation, and adaptability, from the humble beginnings of Johann Abraham Wüsthof’s “Shears Factory, Steel, and Iron Works” to the seventh-generation leadership of Harald and Viola Wüsthof. Discover how this family business thrived through wars, challenges, and changing times, all while maintaining its commitment to craftsmanship.
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Legacy

A Simple, Joyful Feast

Castello di Serragiumenta is located on a hill surrounded by vineyards and olive groves in the Calabrian countryside...
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1955 building

Discover WÜSTHOF

Our Process

We believe that quality knives can only be made where high-precision production meets traditional artisanship. To this day, every WÜSTHOF knife is still produced in Solingen, Germany.

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Our History

Legacy and artisanship have made WÜSTHOF a household name in the culinary realm, and our passion for high-quality craftsmanship has spanned over two hundred years and seven generations.

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