The WÜSTHOF Two-Stage Hand-Held Knife Sharpener is safe and easy to use. Place the sharpener on a flat work surface and hold the E-Z grip handle with one hand and the knife handle with the other. Insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull back a few times to sharpen. After setting the knife's edge with the carbide side, use the unit's ceramic side to nicely finish the edge. This sharpener is designed to sharpen a knife at 14 degrees per side.

The WÜSTHOF Two-Stage Hand-Held Knife Sharpener is safe and easy to use.
<ul>
<li>Place the sharpener on a flat work surface and hold the E-Z grip handle with one hand and the knife handle with the other. Insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull back a few times to sharpen.</li>
<li>After setting the knife's edge with the carbide side, use the unit's ceramic side to nicely finish the edge.</li>
<li>This sharpener is designed to sharpen a knife at 14 degrees per side.</li>
</ul>

Title

2-Stage Hand-Held Knife Sharpener

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chopping

fish

bread_knife

forged

pies/cakes

bread

honing

sewing

peeling

carving

filleting

shucking

sharpening

harvesting

plating

slicing

asian_style_knife

serrated_utility_knife

culinary_equipment

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speciality_knife

chef_knife

fillet_knife

steak_knife

bones

meat

sausage

fruit

steak

meat_knife

cheese

herbs

pizza

vegetables

care

deboning

cutting

Hacken

Fisch

Brotmesser

Geschmiedet

Torten/Kuchen

Brot

Wetzen

Nähen

Schälen

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Filieren

Schärfen

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Asiatische Messer

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culinary equipment

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Filiermesser

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Fileter

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aeon

performer

classic

classic-ikon

gourmet

amici

amici-1814

ikon

urban-farmer

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When you use a WÜSTHOF knife, you can be sure that you are holding one of world’s best kitchen tools in your hand.

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The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.

The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment.
 The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.

Classic Ikon Chef's Knife 20 cm | 8 inch

Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. The WÜSTHOF Classic Chef's Knife is the ideal addition to any kitchen.

Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. The WÜSTHOF Classic Chef's Knife is the ideal addition to any kitchen.

Classic Chef's Knife 20 cm | 8 inch

The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.

The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.

Gourmet Chef's Knife 20 cm | 8 inch

Production
SKU	3069730102
Country of Origin	China

	Classic Ikon Chef's Knife 20 cm \| 8 inch £169.00	Classic Chef's Knife 20 cm \| 8 inch £139.00	Gourmet Chef's Knife 20 cm \| 8 inch £84.00
Series Highlight	A perfect blend of classic design and modern luxury View Series	Our best-selling series for generations View Series	Laser-cut blades deliver value and versatility View Series
Handle Material	Resilient synthetic handle, riveted	Resilient synthetic handle, riveted	Synthetic handle, riveted
Weight	271 g	268 g	184 g
Handle Length	11.4 cm	11.5 cm	13.4 cm
Method	Forged	Forged	Non-Forged
Rockwell Rating	58 HRC	58 HRC	56 HRC
Bolster	double bolster	full bolster	none
Rivet	stainless steel	stainless steel	none
Grind Angle	29 °	29 °	28 °
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