The extra-sharp blade is not only a must for cutting your favorite steak but also for all kinds of meat dishes.

• Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.
• Handle made of Grenadill wood (African Blackwood) - one of the hardest types of wood in the world. All farming is limited to a small quantity and government- controlled. Special alloyed steel.
• Extraordinary sharpness which is easy to maintain.
• Perfectly balanced for effortless cutting.
• Seamless. hygienic fit of the handle. Stainless.
• Triple-riveted handle shells, full tang handle.
• Specially designed bolster.
• Not dishwasher safe, wash by hand only.
• Exceptionally sharp.
• Blade length 12 cm (4 ½").
• 4 pc. set.

CONTENT:

4x 1010531712 - Steak knife

• Wash by hand and immediately towel-dry. 
• Avoid using abrasive sponges or leaving your knife soaking in the sink. 
• Safely store your knife using a storage solution. 
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best. 
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener. 
• Treat wooden handles periodically using a food-grade mineral oil to polish and restore the wood to its original luster.