Gourmet Fish Fillet Knife 20 cm | 8 inch
Shop the Gourmet Series
Gourmet Fish Fillet Knife 20 cm | 8 inch
£79.00
Product details
Good For
Product details
For use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit ? these are the Fish Filleting Knife's special talents.
Specifications
Handle | |
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Length | 12.7 cm |
Material | Synthetic handle, riveted |
Production | |
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SKU | 1025047620 |
Method | Non-Forged |
Rockwell hardness | 56 HRC |
Good For | |
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Fish, Meat |
Cutlery | |
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Series | Gourmet |